JOIN THE M TEAM

https://mculinary.applicantpro.com/jobs/1104523.html

While we do have a lot of special events at all times of day and throughout the year. Luckily we do know when they are coming, so you can coordinate your life!

What’s good to have?

These are some of the qualities we hope you can bring to the table (pun intended).

• Food and beverage or concession facilities management
• Strong ability to assess skills, effect change, and lead in high volume, fast-paced environments
• Maintain confidentiality always
• Can lift 40lbs + and physically able to be on the go lifting and moving regularly
• Certified forklift operator
• Valid AZ state driver’s license and must qualify to drive company vehicles
• State of Arizona Title 4 Alcohol Certification for Management
• Familiarization with basic computer systems such as Microsoft Office
• Self-starter who is motivated to learn and grow
• Operate with a sense of teamwork and urgency

https://mculinary.applicantpro.com/jobs/1106223-333745.html?er=43e836254015c15f2e53050acae4c2a0

This requires someone who likes to wake up before the sun! The typical day at Palo Verde Nuclear Generating Station will be Tuesday – Friday, 4am – 2pm.

What’s good to have?

These are some of the qualities we hope you can bring to the table (pun intended).

• Knows how to operate standard kitchen equipment safely and efficiently
• Knows food production codes and sanitation
• Strong attention to detail
• Enjoys working in a fast-paced environment
• Self-starter who is motivated to learn and grow
• Able to work both independently as well as within a team
• MUST be able to pass a background check

https://mculinary.applicantpro.com/jobs/1095202-333745.html?er=e50cc3391ab3c730963be73953e3a000

As a driver/server you’ll have an opportunity to drive around the valley and meet our very amazing clients. Your days will start in the early morning setting up all your gear. This includes packing everything needed for the event you will be delivering. Once all your gear is ready you will head out for the morning. Some deliveries will require you to have a buddy to help and others you will be able to manage on your own. Once you arrive at the location you will contact the person who will direct you were to set up the food. Sometimes you will stay for the event and help serve or supervise the food station. Your shift will end with cleaning up your delivery vehicle, returning equipment, and prepping for the following day.