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M Catering
M Culinary Concepts
Emergency Response Services
Business Dining
Hospitality Consulting
Main Course
Nibblers Catering
Spectator Event
Junior Event Producer
Sydnee Scheer
Senior Event Producer
Emily Quail
Blah Blah Blah
Senior Event Producer
Deirdre Furlow
Partner | Director of BizDev
Michael Stavros
Event Sous Chef
Chef Ivan Rodriguez
Event Sous Chef
Chef Jessica Noel
Sous Chef
Chef Rich Menjivar
Sous Chef
Chef Chris Lundberg
Senior Sous Chef
Chef Scotty Bissel
Executive Sous Chef - Culinary R+D
Chef Pietro Vitelli
Executive Pastry Chef
Chef Kurt Karaffa
Director of Culinary Operations
Chef Jon Clancy
Human Resources Generalist
Reba Basore
Human Resources Coordinator
Suzana Korac
Director of Human Resources
BrandyJo Guzman
Operations Coordinator
Megan Christman
Staffing Manager
Michael Hamill
Event Captain
Brandon Schlueter
Event Captain
Chris Magette
Event Captain
Jordan Sloan
Event Captain
Vince Mendoza
Event Manager
Eric Fisher
Operations Manager - Catering
Patrick Stange
Unit Manager
Lois Lee
Operations Manager - WestWorld
Justin Christman
General Manager - WestWorld
Kevin Hengehold
Partner | Director of Operations
Michael Chiulli
Executive Chef - Nibblers
Chef Brent Rice
General Manager - Nibblers
Cynthia Sharkey
Commissary Leader - Business Dining
Chef Rudy Hernandez
Multi-Unit Manager - Business Dining
Jack Golek
Multi-Unit Manager - Business Dining
Ron Tomko
Partner | Director of Operations - Business Dining
Bob Golek
Graphic Designer
Marinda Pretorius
Senior Brand + Marketing Manager
Bill Backus
Fleet + Facilities Manager
Jason Roundtree
Warehouse Manager
Joey Quihuis
Banquet Equipment Manager
Shannon Scott
Staff Accountant
Mandy Parkansky
Staff Accountant
Mindy Campbell
Staff Accountant JR
Rachael Benson
Culinary Purchasing
Chef Scott Hayes
Procurement Manager
Michael Swift
Business Systems Manager
Alexis Strizich
Director of Finance
Noreen Lauf
Partner | Director of Administration
Kristine Ruzylo
Project Coordinator
Sarah Arias
Beverage Specialist
Shannon Krol
Beverage Specialist
Zach O’Haire
Managing Partner
Doug Janison
Co-Founder | Chief Culinary Officer
Chef Michael DeMaria
Co-Founder | President + CEO
Brandon Maxwell
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