This intimate Thanksgiving celebration was located in the stunning backyard of a Paradise Valley family home. Bohemian decorative elements and fall-inspired décor set a relaxed yet elegant tone. M Catering chefs prepared an exquisite dining experience starting with hors d’oeuvre, charcuterie and a showstopping seafood station featuring king crab legs, octopus, calamari and lobster. A decadent dinner followed with whole-roasted turkey, rosemary-roasted beef tenderloin and side dishes for days! Guests dined under a canopy of whimsical string lights, seated at light wood tables adorned with cascading green garland centerpieces. Truly a holiday to remember!
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