Peach season is coming to an end, so our team created the perfect send-off: a seasonal appetizer and cocktail pairing featuring fresh peaches in two delicious ways.
Meet Skyleigh Diesner, M Culinary’s new Beverage Operations Manager. With a decade of hospitality experience spanning fine dining, poolside bars, and large-scale golf tournaments across the Southwest, she now creates themed cocktail menus and beverage activations, leads training programs, and hosts wine and spirit tastings. Originally from rural Texas, Skyleigh graduated from Northern Arizona University and now calls Phoenix home.
